AS 1095.3.3-1983

standard by Standards Australia, 02/07/1983
Microbiological methods for the dairy industry, Part 3.3: Methods of examination for specific groups of microorganisms - Yeasts and moulds
Category: AS

~~$20.00~~ $10.00

Description

Full Description

Microbiological methods for determining the colony count of yeasts and moulds in dairy products.

Product Details

Edition:: 2nd
Published:: 02/07/1983
ISBN(s):: 0726228320
Number of Pages:: 0
File Size:: 1 file , 790 KB
Product Code(s):: 10176959
Note:: This product is unavailable in Russia, Belarus

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