AS 2300.6.7-1980
- standard by Standards Australia, 12/31/1979
- Methods of chemical and physical testing for the dairying industry, Part 6: Cheese - Determination of total carbohydrate (as lactose) in cheese - Rout
- Category: AS
$20.00
$10.00
Product Details
- Edition:
- 1st
- Published:
- 12/31/1979
- ISBN(s):
- 0726219010
- Number of Pages:
- 1
- File Size:
- 1 file , 66 KB
- Product Code(s):
- 10133030
- Note:
- This product is unavailable in Russia, Belarus
