AS 2995-1987
- standard by Standards Australia, 12/31/1986
- Cleaning and sanitizing of plant and equipment in the seafood industry
- Category: AS
$47.98
$24.00
Full Description
Sets out effective practices for cleaning and sanitizing plant, equipment and premises in the seafood industry. Discusses the principles of hygiene underlying the cleaning recommendations and practical factors which affect the application and efficacy of cleaning systems. A section on personal hygiene is included. Appendices provide information on water supply, effluent disposal, surfaces and their microbiological testing, and detergents and sanitizers.
Product Details
- Edition:
- 1st
- Published:
- 12/31/1986
- ISBN(s):
- 0726247383
- Number of Pages:
- 25
- File Size:
- 1 file , 170 KB
- Product Code(s):
- 10143663, 10143647, 10143656
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
Document History
